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Gamma-cyclodextrin with cas 17465-86-0


  • Synonyms: CYCLOOCTAOSE;CYCLOOCTAAMYLOSE;CYCLOMALTOOCTAOSE;GAMMA-CYCLODEXTRIN;SCHARDINGER GAMMA-DEXTRIN;cyclooctapentylose
  • CAS No.: 17465-86-0
  • Other Names: Cyclooctapentylose
  • MF: C48H80O40
  • EINECS No.: 241-482-4
  • Place of Origin: China
  • Appearance: White Powder
  • Melting point: :≥300 °C
  • Boiling point: :845.2°C
  • Density: :1.2064
  • Product Detail

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    what is Gamma-cyclodextrin?

    A non-reducing cyclic carbohydrate composed of eight α-1,4-linked D-glucopyranose units cyclized. Practically odorless, white or nearly white crystalline solid.

    Specification of Gamma-cyclodextrin

    Prod17465-86-0uct Name: Cyclooctapentylose
    Synonyms: cyclomaltooctaose;
    Cyclooctapentylose;
    gamma-cyclodextrin;
    Cyclooctaamylose;
    CAS No.: 17465-86-0
    MF: C48H80O40
    Density: 1.2064
    Melting Point: ≥300 °C
    Boiling Point: 845.2°C
    Refractive Index: 1.7500
    Appearance: White Powder
    Application: Perfume modifier, stabilizer

     

    Application of Gamma-cyclodextrin

    Uses of Cyclodextrins in Chemistry Cyclodextrins are valuable chemical reagents. When it exists, the fluorescence intensity of fluorochrome will increase significantly, so it can be used for the analysis of proteins and amino acids; it can also be used to separate long-chain organic compounds, racemates, etc. In addition, adsorbents made of cyclodextrin can be used for adsorption in chromatography. It can also be used as a complexing agent, and can also be used for enzyme activity research and tissue culture agent. This product should be sealed and stored in a dry place.

    Packing  of Gamma-cyclodextrin

    25kgs/drum, 9tons/20containerPacking

    Gamma-cyclodextrin1

    Gamma-cyclodextrin1

    Gamma-cyclodextrin2

    Gamma-cyclodextrin2


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