Hyaluronic acid is a large molecular polysaccharide extracted from bovine vitreous humor by Columbia University ophthalmology professors Meyer and Palmer in 1934. Its aqueous solution is transparen...
Nonivamide, with CAS 2444-46-4, has the English name Capsaicin and the chemical name N-(4-hydroxy-3-methoxybenzyl) nonylamide. The molecular formula of capsaicin is C₁₇H₂₇NO₃, and its molecular wei...
Octyl 4-methoxycinnamate (OMC) is a commonly used sunscreen, anti-aging agent and ultraviolet absorber, with a CAS number of 5466-77-3. The molecular formula is C18H26O3 and the molecular weight is...
4-isopropyl-3-methyl phenol (abbreviation: IPMP) is an isomer of Thymol, which has a broad-spectrum high-efficiency antibacterial effect on fungi, etc., and is widely used in high-end cosmetics, ph...
N-Acetyl-D-Glucosamine CAS 7512-17-6 occupies an important position in biological cells. It is the basic component unit of many important polysaccharides, especially the exoskeleton of crustaceans....
July is the peak of summer, and during hot and humid summers, food can become a fertile medium for bacteria at any time. Especially fruits and vegetables, if newly purchased fruits and vegetables a...