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Glycerides, C10-18 with CAS 85665-33-4


  • CAS: 85665-33-4
  • Appearance : White solid
  • Application: Food additive
  • EINECS No: 288-123-8
  • Synonyms: Glyceride, C10-18-; Glycerides, C10-18; C10-18 TRIGLYCERIDES; Glycerides, C10-18 USP/EP/BP; Cocoa butter substitute; 85665-33-4 Glycerides, C10-18
  • Product Detail

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    What is Glycerides, C10-18 with CAS 85665-33-4?

    White waxy odourless solid. There is a sudden melting point at 32℃ below fairly hard plastic solid to 33.8 ~ 35.5"C when liquid. There should be no ill feeling.

    Specification 

    Item Standard
    Appearance White solid
    Acid value(mgKOH g) ≤1.0
    Peroxide number(mmolkg) ≤3.9
    Melting point(℃) 30-34
    Iodine value(gl/100g) 4.0-8.0
    Moisture and volatile matter (%) ≤0.10

    Application 

    Coating agents (sugar, table salt, vitamins, citric acid, succinic acid, spices, etc.); Forming agent; Tissue improvers.

    Packing  

    25kgs/drum, 9tons/20’container                                      
    25kgs/bag, 20tons/20’container

    Glycerides,-C10-18-package

    Glycerides, C10-18 with CAS 85665-33-4


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