Canthaxanthin CAS 514-78-3
Cantharidin yellow is a natural pigment with great potential as an antioxidant, which has the ability to quench reactive oxygen species and scavenge free radicals. Its ability to quench reactive oxygen species and scavenge free radicals is second only to astaxanthin, and it is β- Carotenoids are nearly twice as much as vitamin E and fifty times more than vitamin E, also known as super vitamin E.
| item | specifications |
| EINECS No. | 208-187-2 |
| MF | C40H52O2 |
| Color | red Color |
| Purity | 99% |
| Type | Dyestuff Intermediates |
| Application | Oral Care Chemicals |
1.The application of animal coloring is mainly used for coloring the skin of poultry and coloring egg yolks. It is well deposited by the epithelial cells of the gastrointestinal mucosa in subcutaneous and yolk tissues, significantly deepening the egg yolk color of poultry and improving the chemical book color of poultry skin.
2. The application of cantharidin in cosmetics is a very safe and edible pigment, with bright colors that give people a joyful feeling. Adding it to cosmetics can achieve an ideal color effect.
25kgs/drum, 9tons/20’container
25kgs/bag, 20tons/20’container
Canthaxanthin CAS 514-78-3
Canthaxanthin CAS 514-78-3
