Summer has arrived, and the most confusing thing for everyone is the preservation of food. How to ensure the freshness of food has become a hot topic nowadays. So how should we store fresh fruits a...
Glyoxylic acid CAS 298-12-4, has a molecular formula of C₂H₂O₃ and a molecular weight of 74.04. Its aqueous solution is a colorless transparent liquid, slightly soluble in ethanol, ether and benzen...
“Low carbon living” has become a mainstream topic in the new era. In recent years, green environmental protection, energy conservation, and emission reduction have gradually entered the public̵...
Nonivamide, with CAS 2444-46-4, has the English name Capsaicin and the chemical name N-(4-hydroxy-3-methoxybenzyl) nonylamide. The molecular formula of capsaicin is C₁₇H₂₇NO₃, and its molecular wei...
Emulsifier m68 alkylpolyglucoside emulsifier of natural origin, for rich, easy-to-spread creams.
As a promoter of liquid crystals which biomimic the lipid bilayer of cellular membrane, it helps to ...
When it comes to dimethyltin dichloride (DMCT) with CAS number 753-73-1, perhaps the public is not familiar with its name, but it plays an indispensable role in many key links of industrial product...