July is the peak of summer, and during hot and humid summers, food can become a fertile medium for bacteria at any time. Especially fruits and vegetables, if newly purchased fruits and vegetables a...
Sodium dodecylbenzenesulphonate (SDBS), an anionic surfactant, is a basic chemical raw material widely used in daily chemical industry.
Sodium dodecylbenzenesulphonate is a solid, white or light ye...
Sodium hyaluronate CAS 9067-32-7, also commonly known as sodium hyaluronate, is a high molecular mucopolysaccharide composed of N-acetylglucosamine and glucuronic acid. It has strong hydrophilicity...
As the weather gets warmer, the biggest headache is the imminent activation of mosquitoes. Especially the little babies, it seems that mosquitoes like to turn around the little baby, the white baby...
Polyethyleneimine (PEI for short), with a CAS number of 9002-98-6, is a water-soluble cationic polymer. Its core feature is that its molecular chain is rich in a large number of amino groups (prima...
Summer has arrived, and the most confusing thing for everyone is the preservation of food. How to ensure the freshness of food has become a hot topic nowadays. So how should we store fresh fruits a...
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