Summer has arrived, and the most confusing thing for everyone is the preservation of food. How to ensure the freshness of food has become a hot topic nowadays. So how should we store fresh fruits a...
In the chemical industry, there are two products with very similar names, namely glyoxylic acid and glycolic acid. People often can’t tell them apart. Today, let’s take a look at these ...
Polyethyleneimine (PEI for short), with a CAS number of 9002-98-6, is a water-soluble cationic polymer. Its core feature is that its molecular chain is rich in a large number of amino groups (prima...
October 1st is an important day in China, National Day, and the whole country celebrates this day every year. According to China’s statutory rest regulations, we will be on holiday from Octob...
Trimellitic Anhydride (CAS: 552-30-7) is an organic compound with the formula C9H4O5C9H4O5. It is a white crystalline solid known for its high reactivity and versatility, making it a key interme...
July is the peak of summer, and during hot and humid summers, food can become a fertile medium for bacteria at any time. Especially fruits and vegetables, if newly purchased fruits and vegetables a...