AGAROSE With CAS 9012-36-6
Agarose is a chain-like neutral polysaccharide composed of D-galactose and 3,6-lactone-L-galactose. The structural unit contains a hydroxyl functional group, which is easy to form hydrogen with the hydrogen atom in the structural unit and the water molecules around the chain segment.
| Appearance |
White powder |
| Water content |
≤10% |
| Sulfate(so2) |
0. 15-0.2% |
| Gelling point(1.5%gel) |
33±1.5°C |
| Melting point(1 5%gel) |
87±1.5°C |
| Eeo(electroendosMosis)(-mr) |
0. 1-0. 15 |
| Gel strength(1.0%gel) |
≥1200/cm2 |
| Foreign activity |
Dnase, Rnase, none detected |
Used as a biochemical reagent for deoxyribonucleic acid (DNA), lipoprotein and immunoelectrophoresis. Substrates for biochemical studies such as immunodiffusion. Research in biology, immunology, biochemistry and microbiology. It is used for the determination of hepatitis B antigen (HAA) in clinical medicine. Blood electrophoresis analysis. Alpha-fetoglobin assay. Diagnosis of diseases such as hepatitis, liver cancer and cardiovascular diseases.
25kgs/drum, 9tons/20’container
25kgs/bag, 20tons/20’container
AGAROSE with CAS 9012-36-6
