Hot-selling Olive Squalane - Kojic Acid With Cas 501-30-4 – Unilong

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Hot-selling Olive Squalane - Kojic Acid With Cas 501-30-4 – Unilong Detail:

Kojic acid, also known as kojic acid and juic acid, is an organic acid with antibacterial effect produced by aerobic fermentation of glucose by Aspergillus candida at 30-32°C.

Appearance	Almost White Crystal or powder
Purity（%）	≥99.0
Chloride (mg/Kg)	＜100
Heavy metals(%)	0.0001
Arsenic（%）	0.0001
Iron(%)	0.001
Melting point(%)	152-156
Loss on drying(%)	1.0
Residue on Ignition (%)	0.2

Kojic acid is a tyrosinase inhibitor, which can preemptively boil with copper ions in tyrosinase, making the copper ions ineffective, thereby inhibiting the synthesis of dopachrome.
Kojic acid may develop into a new type of food additive. Its performance as a food preservative is more ideal than that of sorbic acid
Used in cosmetics, food additives, pharmaceuticals, etc., and can also be used as tyrosinase inhibitors; food antioxidants

25kgs/drum,9tons/20′container

25kgs/bag,20tons/20′container

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Our firm sticks on the theory of "Quality will be the life in the enterprise, and status could be the soul of it" for Hot-selling Olive Squalane - Kojic Acid With Cas 501-30-4 – Unilong , The product will supply to all over the world, such as: Vietnam, Mumbai, Latvia, During in 11 years, We have participated in more than 20 exhibitions, obtains the highest praise from each customer. Our company has been devoting that "customer first" and committed to helping customers expand their business, so that they become the Big Boss !

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