Summer has arrived, and the most confusing thing for everyone is the preservation of food. How to ensure the freshness of food has become a hot topic nowadays. So how should we store fresh fruits a...
Hydroxypropyl beta-cyclodextrin, also known as (2-hydroxypropyl) -β-cyclodextrin, is a hydrogen atom in the 2-, 3-, and 6-hydroxyl groups of the glucose residues in β-cyclodextrin (β-CD) that is re...
Polyethylenimine(PEI) is a water-soluble polymer. The concentration in water of commercial products is usually 20% to 50%. PEI is polymerized from ethylene imide monomer. It is a cationic polymer t...
1-Methylcyclopropene (abbreviated as 1-MCP) CAS 3100-04-7, is a small molecule compound with a cyclic structure and is widely used in the field of agricultural product preservation due to its uniqu...
N-Acetyl-D-Glucosamine CAS 7512-17-6 occupies an important position in biological cells. It is the basic component unit of many important polysaccharides, especially the exoskeleton of crustaceans....
As the weather gets warmer, the biggest headache is the imminent activation of mosquitoes. Especially the little babies, it seems that mosquitoes like to turn around the little baby, the white baby...