I. Ethyl Lauroyl Arginate HCl (LAE) CAS 60372-77-2?
Chemically designated as Ethyl-Nα-dodecanoyl-L-arginate hydrochloride (CAS Number: 60372-77-2) and listed as INS 243 in international food addit...
When it comes to dimethyltin dichloride (DMCT) with CAS number 753-73-1, perhaps the public is not familiar with its name, but it plays an indispensable role in many key links of industrial product...
O-Cymen-5-OL (IPMP) is an antifungal preservative used in cosmetics and beauty products to prevent harmful microorganisms from multiplying, thereby extending the shelf life of products. It is a mem...
Sodium dodecylbenzenesulphonate (SDBS), an anionic surfactant, is a basic chemical raw material widely used in daily chemical industry.
Sodium dodecylbenzenesulphonate is a solid, white or light ye...
Summer has arrived, and the most confusing thing for everyone is the preservation of food. How to ensure the freshness of food has become a hot topic nowadays. So how should we store fresh fruits a...
What is glycolic acid?
Glycolic acid, also known as hydroxyacetic acid, is a colorless, odorless alpha-hydroxyl acid commonly derived from sugar cane. The Cas number is 79-14-1 and its chemical for...