Nonivamide, with CAS 2444-46-4, has the English name Capsaicin and the chemical name N-(4-hydroxy-3-methoxybenzyl) nonylamide. The molecular formula of capsaicin is C₁₇H₂₇NO₃, and its molecular wei...
Hyaluronic acid is a large molecular polysaccharide extracted from bovine vitreous humor by Columbia University ophthalmology professors Meyer and Palmer in 1934. Its aqueous solution is transparen...
4-ISOPROPYL-3-METHYLPHENOL, abbreviated as IPMP, can also be called o-Cymen-5 ol/3-Methyl-4-isopropyrphenol. The molecular formula is C10H14O, the molecular weight is 150.22, and the CAS number is ...
Hyaluronic acid and sodium hyaluronate are not essentially the same product.
Hyaluronic acid is commonly known as HA. Hyaluronic acid naturally exists in our body and is widely distributed in hum...
Ultraviolet absorber (UV absorber) is a light stabilizer that can absorb the ultraviolet part of sunlight and fluorescent light sources without changing itself. Ultraviolet absorber is mostly white...
Glycyrrhizic acid ammonium salt, white needle crystal or crystalline powder, has a strong sweetness, 50 to 100 times as sweet as sucrose. Melting point 208~212℃. Soluble in ammonia, insoluble in gl...